butter, bay leaf, vegetable broth, tomato paste & lentils recipes

3 recipes

Page 1

Mushroom Lentil Stew with Spinach

umamigirl.com

Ingredients: butter, bay leaf, tomato paste, lentils, vegetable broth, heavy cream, yeast extract spread, soy sauce, celery, balsamic vinegar, carrot, olive oil, button mushroom, baby greens, thyme, onion, garlic

Lentils Bolognese

deliciousliving.com

Ingredients: butter, bay leaf, tomato paste, lentils, vegetable broth, parmesan, spaghetti, brown sugar, zoodles, extra virgin olive oil, basil, red wine, carrot, button mushroom, tomato, oregano, onion, garlic, chili flake

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: butter, bay leaf, tomato paste, lentils, vegetable broth, heavy cream, milk, celery, red wine, carrot, parsley, olive oil, button mushroom, cornstarch, leek, fennel seed, thyme, sweet potato, garlic