butter, bay leaf, white wine, leek, parsley & mussel recipes
7 recipes
Page 1
Mussel and Vegetable Soup
eatsmarter.com
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, heavy cream, carrot, celeriac, onion, mustard
Seafood and Root Veg Bisque
eatsmarter.com
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, cream, carrot, celeriac, onion, mustard
Clams and Mussels in Creamy Wine Sauce
eatsmarter.com
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, clam, heavy cream, sour cream, lemon, carrot, celeriac, onion
Butter and White Wine Mussels with Lemon and Pea Sprouts
chewtown.com
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, bread, lemon, shallot, snow peas, olive oil, capers, thyme, garlic
Orange & Saffron-Scented Mussel Soup
eatingwell.com
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, orange, extra virgin olive oil, carrot, orange juice, tomato, saffron, thyme, onion, garlic
Clam Chowder
yummly.co.uk
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, shrimp, clam, fish stock, flour, milk, cream, carrot, saffron, potato, garlic, sea beans
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: mussel, butter, white wine, bay leaf, parsley, leek, shrimp, clam, scallop, halibut, squid, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne