butter, bay leaf, zucchini & canola oil recipes
6 recipes
Page 1
Vegetable Barley Risotto
foodnetwork.com
Ingredients: butter, zucchini, bay leaf, canola oil, chicken broth, pearl barley, red onion, carrot, summer squash, garlic
Chicken Cacciatore
chicken.ca
Ingredients: butter, zucchini, bay leaf, canola oil, chicken broth, boneless skinless chicken thighs, flour, brown rice, button mushroom, tomato paste, baby greens, bell pepper, onion, garlic, italian seasoning
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: butter, zucchini, bay leaf, canola oil, milk, cheddar, cream cheese, celery, carrot, peas, parsley, green beans, bell pepper, thyme, onion, potato, vegetable broth
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: butter, zucchini, bay leaf, canola oil, milk, cheddar, cream cheese, celery, carrot, peas, parsley, green beans, bell pepper, thyme, onion, potato, vegetable broth
Grain Dumplings with Sweet and Spicy Hollandaise Sauce
eatsmarter.com
Ingredients: butter, zucchini, bay leaf, canola oil, breakfast cereal, cottage cheese, lemon, white wine, carrot, vegetable oil, white pepper, vanilla, egg, leek, chile pepper, garlic, vegetable broth
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: butter, zucchini, bay leaf, canola oil, parmesan, heavy cream, peppercorn, white wine, shallot, rosemary, shiitake mushroom, carrot, button mushroom, tomato, leek, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic