butter, bread, lemon, vegetable broth & fennel recipes
2 recipes
Page 1
Artichoke, Fennel and Leek Stuffing
savorthebest.com
Ingredients: bread, butter, lemon, fennel, vegetable broth, celery, apple, artichoke, egg, olive oil, sage, leek, thyme, garlic
Quail with Foie Gras Stuffing with Fennel and Chestnut Vegetables
eatsmarter.com
Ingredients: bread, butter, lemon, fennel, vegetable broth, quail, bacon, foie gras, heavy cream, chestnut, white wine, rosemary, port wine, thyme, onion, sugar