butter, bread flour, lemon, sugar, milk & creme fraiche recipes
2 recipes
Page 1
Cured ocean trout, fennel crème fraîche and brioche toast
gourmettraveller.com.au
Ingredients: milk, bread flour, butter, creme fraiche, lemon, sugar, trout, yeast, fennel, egg
Horseradish blinis with buttered beetroot and smoked mackerel
deliciousmagazine.co.uk
Ingredients: milk, bread flour, butter, creme fraiche, lemon, sugar, smoked mackerel, horseradish, yeast, chive, vegetable oil, egg, beetroot, buckwheat flour