butter, brown sugar, garlic, parsley, lemon & chicken stock recipes

6 recipes

Page 1

Meat Lite: Stuffed Savoy Cabbage Recipe

seriouseats.com

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, beef stew meat, worcestershire, bread crumbs, red onion, cabbage, long-grain white rice, egg, olive oil, button mushroom, porcini, thyme, canned tomato

Roast turkey with almond stuffing, spiced cherries and gravy

womensweeklyfood.com.au

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, ground turkey, whole turkey, slivered almonds, bread crumbs, flour, peppercorn, balsamic vinegar, brandy, canned sour cherry, bay leaf, cinnamon, onion

Steak with salad and potatoes

eatwell.co.nz

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, beef steak, canned anchovy, almond, feta, red onion, red wine vinegar, vegetable oil, wholegrain mustard, olive oil, capers, spinach, thyme, potato

Turkey kofte

jamieoliver.com

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, ground turkey, pistachio, greek yogurt, bulgur, cumin, zucchini, rice vermicelli, red wine vinegar, tahini, fresh mint, egg, olive oil, tomato paste, tomato, oregano, cilantro, onion, chile pepper, scallion, canned chickpea

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, brisket, milk, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, butter, lemon, brown sugar, parsley, garlic, brisket, milk, pretzel bun, celery, peppercorn, red onion, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, canola oil