butter, button mushroom, cracked pepper, chicken stock & prunes recipes
2 recipes
Page 1
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: chicken stock, butter, cracked pepper, button mushroom, prunes, pancetta, venison, currant jelly, balsamic vinegar, shallot, red wine, cornstarch, thyme, garlic, canola oil
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: chicken stock, butter, cracked pepper, button mushroom, prunes, pancetta, venison, currant jelly, balsamic vinegar, shallot, red wine, parsley, cornstarch, thyme, garlic, canola oil