butter, cabbage, olive oil, shallot & beef steak recipes

1 recipes

Page 1

Rib-eye with hot-mustard coleslaw, bone marrow and pepper sauce

gourmettraveller.com.au

Ingredients: beef steak, butter, shallot, cabbage, olive oil, soup bones, veal stock, sour cream, cream, lemon, brandy, field mushroom, carrot, white pepper, thyme, onion, garlic, tarragon, english mustard