butter, canned anchovy, carrot, parmesan, potato, tomato paste & worcestershire recipes
1 recipes
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Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, canned anchovy, parmesan, butter, carrot, tomato paste, potato, chicken stock, ground lamb, milk, fresh mint, vegetable oil, bay leaf, parsley, spinach, onion, canned tomato, garlic