butter, canned tomato, chicken broth, carrot, flour & rosemary recipes
5 recipes
Page 1
Red Wine Beef Stew with Potatoes and Green Beans
crecipe.com
Ingredients: chicken broth, flour, butter, rosemary, carrot, canned tomato, beef roast, red wine, green beans, onion, potato
Chicken Cacciatore with Creamy Polenta
tablespoon.com
Ingredients: chicken broth, flour, butter, rosemary, carrot, canned tomato, chicken breast, parmesan, heavy cream, celery, white wine, cornmeal, olive oil, button mushroom, onion, garlic
Melt-In-Your-Mouth Pot Roast Recipe:
whatscookingamerica.net
Ingredients: chicken broth, flour, butter, rosemary, carrot, canned tomato, chicken stock, beef roast, celery, brandy, red wine, olive oil, leek, thyme, onion, garlic
Lamb Ossobuco Casserole with Polenta Crust
savorthebest.com
Ingredients: chicken broth, flour, butter, rosemary, carrot, canned tomato, beef broth, boneless lamb, parmesan, milk, celery, lemon, white wine, cornmeal, egg, parsley, olive oil, onion, garlic
Beef lasagna
akispetretzikis.com
Ingredients: chicken broth, flour, butter, rosemary, carrot, canned tomato, ground beef, parmesan, lasagna, milk, celery, basil, red wine, parsley, olive oil, tomato paste, thyme, onion, garlic, nutmeg