butter, canned tomato, chicken stock, olive oil, carrot & polenta recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, butter, carrot, polenta, olive oil, canned tomato, veal steak, parmesan, flour, milk, celery, lemon, white wine, rosemary, egg, parsley, onion, garlic
Italian cottage pie
womensweeklyfood.com.au
Ingredients: chicken stock, butter, carrot, polenta, olive oil, canned tomato, worcestershire, ground lamb, parmesan, flour, milk, eggplant, red wine, button mushroom, tomato paste, oregano, onion, potato, garlic