butter, canned tomato, eggplant, olive oil, nutmeg & gruyere recipes
2 recipes
Page 1
Eggplant Lasagna with Prosciutto and Mozzarella
insidetherustickitchen.com
Ingredients: gruyere, butter, eggplant, olive oil, canned tomato, nutmeg, prosciutto, parmesan, flour, milk, mozzarella, white wine, tomato paste, oregano, fennel seed, garlic
Greek baked stuffed eggplants - Papoutsakia
akispetretzikis.com
Ingredients: gruyere, butter, eggplant, olive oil, canned tomato, nutmeg, ground beef, flour, milk, red wine, egg, parsley, clove, cinnamon, thyme, onion, mint, sugar, garlic