butter, canola oil, celery, chicken stock, garlic & egg recipes
9 recipes
Page 1
Chicken and Dumplings
yummly.co.uk
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, boneless skinless chicken thighs, flour, milk, carrot, onion
Sausage, Sage, and Cornbread Stuffing
simplyrecipes.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, sweet italian sausage, parsley, sage, cornbread, onion
Herb and Garlic Meatloaf with Garlic Butter Sauce
letsdishrecipes.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, ground beef, ground pork, milk, bread, chive, parsley, olive oil, sage, thyme, onion
Country Bread Stuffing with Goat Cheese, Kale and Bacon
foodnetwork.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, bacon, bread, goat cheese, honey, carrot, parsley, sage, cavolo nero, onion, chili flake
Chicken Gumbo Pot Pie
southernboydishes.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, rotisserie chicken, chicken sausage, unbleached all-purpose flour, baking powder, bay leaf, butternut squash, sage, bell pepper, onion, canned tomato, okra
Cold Weather Comfort: Beef Meatball Soup With Couscous
foodrepublic.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, ground beef, bread crumbs, parmesan, israeli couscous, hot paprika, red wine vinegar, carrot, parsley, serrano pepper, thyme, onion, nutmeg, cayenne
Skillet Sausage and Cornbread Dressing
foodnetwork.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, sausage, buttermilk, flour, milk, chestnut, white wine, baking powder, fennel, garlic powder, carrot, dijon mustard, cornmeal, parsley, sage, fennel seed, onion powder, onion, sugar, seasoned salt
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, celery, egg, garlic, canola oil, brisket, milk, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, parsley, clove, leek, apple cider vinegar, thyme, onion