butter, canola oil, celery, chicken stock, garlic & hot sauce recipes

3 recipes

Page 1

Shrimp Etouffee

imnotthenanny.com

Ingredients: chicken stock, butter, celery, hot sauce, garlic, canola oil, shrimp, worcestershire, flour, smoked paprika, tomato, bell pepper, onion, scallion, cayenne

Crawfish Etouffee

southernboydishes.com

Ingredients: chicken stock, butter, celery, hot sauce, garlic, canola oil, crawfish, worcestershire, heavy cream, unbleached all-purpose flour, brown rice, bell pepper, thyme, onion, canned tomato, scallion

Jambalaya

sidechef.com

Ingredients: chicken stock, butter, celery, hot sauce, garlic, canola oil, shrimp, worcestershire, chicken breast, andouille, lemon, garlic powder, long-grain white rice, bay leaf, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, scallion, cayenne