butter, canola oil, rosemary, thyme, garlic & wild mushroom recipes
4 recipes
Page 1
Chanterelle-Cheddar-Maple Syrup Tartine (Open-Face Sandwich)
maplefromquebec.ca
Ingredients: butter, rosemary, thyme, garlic, canola oil, wild mushroom, bread, cream, cheddar, maple syrup, shallot, cognac
Chicken Breasts with Rosemary and Chanterelles and Roasted Garlic Potatoes
foodnetwork.com
Ingredients: butter, rosemary, thyme, garlic, canola oil, wild mushroom, chicken stock, chicken breast, white wine, shallot, chive, white pepper, olive oil, potato, cognac
Venison with Chanterelles and Blueberries
eatsmarter.com
Ingredients: butter, rosemary, thyme, garlic, canola oil, wild mushroom, chicken stock, venison, milk, pastry flour, shallot, blueberry, red wine, egg, parsley, olive oil
HERB AND HONEY CHICKEN WITH CHANTERELLE SUCCOTASH
southerncastiron.com
Ingredients: butter, rosemary, thyme, garlic, canola oil, wild mushroom, chicken thighs, red wine vinegar, lavender, fresh mint, basil, honey, carrot, parsley, olive oil, corn, capers, oregano, bell pepper, lima beans, onion, okra, sherry vinegar