butter, carrot, clove, parsley, flour & venison recipes
1 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, flour, butter, carrot, parsley, clove, bacon, beef stock, peppercorn, rosemary, red wine, bay leaf, allspice, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic, cognac