butter, carrot, clove & red wine vinegar recipes

18 recipes

Page 1

Warm French Lentils

barefootcontessa.com

Ingredients: butter, red wine vinegar, carrot, clove, dijon mustard, olive oil, leek, onion, turnip, garlic, green lentils

Warm French Lentils

crecipe.com

Ingredients: butter, red wine vinegar, carrot, clove, dijon mustard, olive oil, leek, onion, turnip, garlic, green lentils

Dijon Lentil Salad

budgetbytes.com

Ingredients: butter, red wine vinegar, carrot, clove, cracked pepper, dijon mustard, parsley, olive oil, lentils, onion, turnip, garlic

Carp with Vegetables

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, carp, horseradish, lemon, white wine, chive, egg, parsley, onion, potato, scallion

Sauerbraten IV

allrecipes.com

Ingredients: butter, red wine vinegar, carrot, clove, beef roast, flour, ginger snaps, peppercorn, red wine, vegetable oil, bay leaf, allspice, onion, sugar

Beef Short Ribs Sauerbraten

crecipe.com

Ingredients: butter, red wine vinegar, carrot, clove, chicken broth, beef short ribs, ginger snaps, celery, balsamic vinegar, vegetable oil, bay leaf, juniper berry, apple cider vinegar, onion, sugar, garlic

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, duck, chicken stock, currant jelly, celery, red cabbage, orange, honey, red wine, bay leaf, thyme, onion, sugar

Wild Boar Ragout

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, wild boar, celery, peppercorn, raisins, candied fruit, red wine, bay leaf, olive oil, pear, thyme, onion, sugar

BORSCHT WITH SHORT RIB STOCK

thelemonapron.com

Ingredients: butter, red wine vinegar, carrot, clove, beef broth, beef short ribs, sour cream, celery, peppercorn, cabbage, vegetable oil, bay leaf, beetroot, onion, potato, garlic

Braised Rabbit with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, bacon, rabbit, ghee, oyster mushroom, currant jelly, peppercorn, white wine, red cabbage, apple, allspice, onion, sugar, garlic

Roast Duck with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, duck, chicken stock, currant jelly, celery, red cabbage, orange, apple, honey, red wine, bay leaf, thyme, onion, sugar

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, veal steak, veal shank, heavy cream, pastry flour, lemon, peppercorn, white wine, bay leaf, egg, parsley, thyme, onion, garlic, nutmeg

Roasted veggie curry

jamieoliver.com

Ingredients: butter, red wine vinegar, carrot, clove, self-raising flour, feta, cauliflower, red curry, zucchini, ginger root, mango chutney, peas, olive oil, butternut squash, cinnamon, tomato, leek, parsnip, spinach, coconut milk, garlic

Shepherd's Pie with Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, ground beef, beef broth, ghee, milk, cheddar, celery, red cabbage, apple, red wine, vegetable oil, bay leaf, lingonberry, tomato paste, cinnamon, onion, potato, sugar, nutmeg

Roast Pork with Dumplings

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, pastry flour, peppercorn, red cabbage, apple, marjoram, vegetable oil, egg, allspice, celeriac, leek, onion, potato, sugar

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: butter, red wine vinegar, carrot, clove, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, bay leaf, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, red wine vinegar, carrot, clove, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, red wine vinegar, carrot, clove, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil