butter, carrot, clove, shallot & chicken stock recipes

7 recipes

Page 1

North Atlantic Prawn Pilaf

thehappyfoodie.co.uk

Ingredients: chicken stock, butter, shallot, carrot, clove, prawns, coriander, long-grain white rice, tomato paste, cinnamon, tomato, onion, green cardamom, turmeric, garlic

Chicken with a Goat Cheese–Herb Sauce

leitesculinaria.com

Ingredients: chicken stock, butter, shallot, carrot, clove, chicken breast, heavy cream, goat cheese, celery, white wine, bay leaf, white pepper, olive oil, black beans, thyme, onion

Roast chicken with sourdough bread sauce and gravy

deliciousmagazine.co.uk

Ingredients: chicken stock, butter, shallot, carrot, clove, whole chicken, chicken wings, sourdough bread, milk, cream, white wine, vegetable oil, bay leaf, sage, leek, thyme, garlic

Roasted Pork Tenderloin Filled with Sun-Dried Cranberry Stuffing with Roasted Root Vegetables

crecipe.com

Ingredients: chicken stock, butter, shallot, carrot, clove, pork fillet, pine nut, flour, chipotle, cascabel chile, peppercorn, red onion, brown sugar, vegetable oil, parsley, olive oil, cinnamon, apple juice, parsnip, thyme, turnip, sweet potato, garlic, craisins

Deer Stew with Potatoes

eatsmarter.com

Ingredients: chicken stock, butter, shallot, carrot, clove, pancetta, venison, heavy cream, celery, peppercorn, cabbage, red wine, vegetable oil, bay leaf, juniper berry, allspice, parsley, button mushroom, tomato paste, cornstarch, thyme, onion, potato, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, butter, shallot, carrot, clove, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, peppercorn, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, tomato paste, thyme, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, butter, shallot, carrot, clove, venison, heavy cream, milk, bread, pastry flour, celery, peppercorn, fig, apricot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg