butter, carrot, cornstarch, nutmeg & juniper berry recipes
5 recipes
Page 1
Roast beef with red cabbage and mashed potatoes
kitchenstories.com
Ingredients: butter, carrot, juniper berry, cornstarch, nutmeg, beef steak, beef stock, milk, celery, peppercorn, shallot, red cabbage, frying oil, bay leaf, parsley, clove, tomato paste, tomato, leek, potato
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: butter, carrot, juniper berry, cornstarch, nutmeg, chicken stock, bacon, venison, milk, bread, peppercorn, red wine, vegetable oil, bay leaf, egg, allspice, parsley, clove, vinegar, thyme, onion
Roast Venison Fillet
eatsmarter.com
Ingredients: butter, carrot, juniper berry, cornstarch, nutmeg, venison, venison stock, cream, lemon, orange, rosemary, red wine, bay leaf, allspice, celeriac, dark chocolate, tomato paste, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth
Deer Stew with Potatoes
eatsmarter.com
Ingredients: butter, carrot, juniper berry, cornstarch, nutmeg, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, red wine, vegetable oil, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, potato
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: butter, carrot, juniper berry, cornstarch, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, lingonberry, egg, celeriac, parsley, leek, onion, potato, garlic, vegetable broth