butter, carrot, egg, bay leaf, parmesan & vegetable broth recipes
2 recipes
Page 1
Kritharosoupa (Greek Barley Soup)
oukosher.org
Ingredients: parmesan, butter, carrot, bay leaf, egg, vegetable broth, milk, pearl barley, marjoram, rosemary, parsley, onion, potato, garlic
Tortellini with Parmigiano Broth
lacucinaitaliana.com
Ingredients: parmesan, butter, carrot, bay leaf, egg, vegetable broth, pancetta, chicken breast, rabbit, veal roast, spelt, celery, shallot, juniper berry, olive oil, marsala wine, nutmeg