butter, carrot, egg, lemon, parmesan & chicken stock recipes
1 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, parmesan, butter, lemon, carrot, egg, veal steak, flour, milk, celery, white wine, rosemary, polenta, parsley, olive oil, onion, canned tomato, garlic