butter, carrot, egg, lemon, parmesan & polenta recipes
2 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: parmesan, butter, lemon, carrot, polenta, egg, chicken stock, veal steak, flour, milk, celery, white wine, rosemary, parsley, olive oil, onion, canned tomato, garlic
The ultimate nut roast loaf
deliciousmagazine.co.uk
Ingredients: parmesan, butter, lemon, carrot, polenta, egg, pecan, hazelnut, bread crumbs, milk, bread, celery, hot sauce, basil, dijon mustard, parsley, thyme, onion, chestnut mushroom, nutmeg