butter, carrot, egg, lemon, sugar, milk & parsnip recipes
2 recipes
Page 1
Carrot-and-Parsnip Souffle
marthastewart.com
Ingredients: milk, butter, lemon, carrot, egg, parsnip, sugar, flour, carrot juice, allspice, thyme
Carrot and parsnip cake with rose frosting
deliciousmagazine.co.uk
Ingredients: milk, butter, lemon, carrot, egg, parsnip, sugar, pecan, self-raising flour, cream, cream cheese, maple syrup, lemon extract, brown sugar, baking powder, ginger powder, confectioners’ sugar, rose water, edible flowers, sunflower oil, baking soda