butter, carrot, extra virgin olive oil, parsley, chicken stock & ground lamb recipes

2 recipes

Page 1

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: chicken stock, ground lamb, butter, extra virgin olive oil, carrot, parsley, ground beef, ground chicken, fish sauce, pancetta, gelatin, ground pork, parmesan, heavy cream, milk, celery, red wine, bay leaf, sage, tomato, onion, garlic

Fettuccine Bolognese

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Ingredients: chicken stock, ground lamb, butter, extra virgin olive oil, carrot, parsley, veal steak, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, basil, red wine, bay leaf, clove, sage, tomato, onion, chili flake