butter, carrot, extra virgin olive oil, parsley, oregano & canned whole tomato recipes
4 recipes
Page 1
The Best Slow-Cooked Tomato Sauce Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, canned whole tomato, carrot, parsley, oregano, fish sauce, basil, onion, garlic, chili flake
Pressure Cooker Tomato Sauce Recipe
seriouseats.com
Ingredients: butter, extra virgin olive oil, canned whole tomato, carrot, parsley, oregano, fish sauce, basil, onion, garlic, chili flake
Traditional Italian Red Sauce
justapinch.com
Ingredients: butter, extra virgin olive oil, canned whole tomato, carrot, parsley, oregano, fish sauce, basil, onion, garlic, chili flake
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: butter, extra virgin olive oil, canned whole tomato, carrot, parsley, oregano, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, basil, egg, olive oil, chinese eggplant, arugula, bell pepper, onion, sugar, garlic, canola oil