butter, carrot, flour, garlic, red wine, tomato paste & lemon recipes
9 recipes
Page 1
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef broth, boneless beef short ribs, egg noodle, vegetable oil, bay leaf, peas, parsley, onion, potato
Slow-cooked beef, tomato and paprika pie ( SERVES 8 )
eatwell.co.nz
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef stew meat, chicken stock, beef sirloin, milk, brown sugar, rosemary, egg, smoked paprika, onion
Beef and Veg Casserole
eatsmarter.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef steak, beef stock, rosemary, olive oil, butternut squash, sage, parsnip, onion, potato
Jools’s favourite beef stew
jamieoliver.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef steak, rosemary, olive oil, butternut squash, sage, parsnip, onion, potato, jerusalem artichoke, vegetable broth
Osso Bucco
africanbites.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef shank, beef broth, celery, frying oil, rosemary, bay leaf, parsley, thyme, onion, canned tomato, italian seasoning
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, leg of lamb, anchovy paste, beef broth, celery, shallot, extra virgin olive oil, red wine vinegar, rosemary, artichoke, bay leaf, onion, potato, chili flake
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef broth, oxtail, parmesan, egg noodle, noodle, celery, shallot, chive, red wine vinegar, bay leaf, olive oil, button mushroom, thyme, onion, canned tomato
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, celery, cracked pepper, chive, rosemary, bay leaf, parsley, olive oil, oregano, thyme, onion, potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, lemon, red wine, carrot, tomato paste, garlic, lamb shank, beef stock, celery, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, bay leaf, parsley, capers, thyme, onion, chile pepper, brussels sprout, vegetable broth