butter, carrot, garlic, olive oil, pancetta & cream recipes
2 recipes
Page 1
Emma Knowles' Bolognese sauce
gourmettraveller.com.au
Ingredients: pancetta, butter, cream, carrot, olive oil, garlic, ground beef, beef stock, ground pork, parmesan, celery, red wine vinegar, canned whole tomato, red wine, tomato paste, sage, oregano, porcini, onion
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: pancetta, butter, cream, carrot, olive oil, garlic, ground beef, beef stock, chicken livers, parmesan, rigatoni, flour, milk, celery, red wine, bay leaf, tomato paste, oregano, porcini, thyme, onion, nutmeg