butter, carrot, garlic, olive oil, red wine, rosemary, tomato paste & parsnip recipes
6 recipes
Page 1
Beef and Veg Casserole
eatsmarter.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, beef steak, beef stock, flour, lemon, butternut squash, sage, onion, potato
Braised Beef Pot Pie
sidechef.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, beef steak, beef stock, puff pastry, celery, red onion, bay leaf, egg, button mushroom, rutabaga
Jools’s favourite beef stew
jamieoliver.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, beef steak, flour, lemon, butternut squash, sage, onion, potato, jerusalem artichoke, vegetable broth
Beef Casserole with Garlic-Chive Einkorn Dumplings
savorthebest.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, beef broth, beef roast, buttermilk, flour, paprika, baking powder, chive, white pepper, button mushroom, thyme, onion, baking soda
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, chicken stock, pork ribs, boneless skinless chicken thighs, flour, celery, extra virgin olive oil, bay leaf, celeriac, porcini, thyme, onion, green lentils
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: butter, rosemary, red wine, carrot, olive oil, tomato paste, parsnip, garlic, chicken stock, lamb shank, beef stock, parmesan, heavy cream, celery, cracked pepper, white wine, parsley, thyme, onion, turnip, risotto rice