butter, carrot, ground pork, olive oil & pappardelle recipes
3 recipes
Page 1
The BEST Traditional Bolognese Sauce
thechroniclesofhome.com
Ingredients: ground pork, butter, pappardelle, carrot, olive oil, ground beef, ground lamb, parmesan, milk, celery, white wine, parsley, onion, canned tomato
Pappardelle with Veal and Pork Ragu
foodnetwork.com
Ingredients: ground pork, butter, pappardelle, carrot, olive oil, ground beef, pancetta, heavy cream, celery, white wine, basil, shiitake mushroom, tomato paste, tomato, thyme, onion
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: ground pork, butter, pappardelle, carrot, olive oil, ground beef, ground chicken, chicken stock, pancetta, milk, celery, rosemary, red wine, bay leaf, parsley, clove, tomato, onion, garlic, nutmeg