butter, carrot, leek, bay leaf & canola oil recipes

11 recipes

Page 1

Green Lentil, Garlic, Leek Hummus

lentils.org

Ingredients: butter, carrot, bay leaf, leek, canola oil, rosemary, celeriac, thyme, onion, garlic, green lentils

Grain Dumplings with Sweet and Spicy Hollandaise Sauce

eatsmarter.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, breakfast cereal, cottage cheese, lemon, white wine, zucchini, vegetable oil, white pepper, vanilla, egg, chile pepper, garlic, vegetable broth

Herbed Chicken & Dumplings

emilybites.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, chicken broth, chicken breast, flour, milk, whole-wheat flour, white wine, baking powder, chive, parsley, thyme, onion, tarragon

French Onion Soup With Braised Short Ribs

foodnetwork.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, beef short ribs, beef stock, sourdough bread, flour, gruyere, chive, red wine, tomato paste, sherry, thyme, onion, garlic, sherry vinegar

Kev's Chicken, veg & Irish style risotto: Today

rte.ie

Ingredients: butter, carrot, bay leaf, leek, canola oil, chicken stock, chicken breast, hulled barley, cheddar, white wine, celeriac, parsley, sage, parsnip, spinach, thyme, onion, garlic

Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe

foodrepublic.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, chicken stock, chicken bones, bulgur, cumin, celery, peppercorn, ginger root, snap peas, peas, clove, cinnamon, onion, mint, chile pepper, garlic

Skirt Steak with Caramelized Shallots

leitesculinaria.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, beef steak, beef stock, peppercorn, shallot, extra virgin olive oil, chive, red wine, parsley, button mushroom, thyme, watercress, onion, garlic, tarragon, chervil

Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe

foodrepublic.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, veal steak, veal stock, veal shank, flour, lemon, extra virgin olive oil, fleur de sel, honey, chard, artichoke, parsley, tomato paste, tomato, thyme, onion, garlic

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, parmesan, heavy cream, peppercorn, white wine, shallot, zucchini, rosemary, shiitake mushroom, button mushroom, tomato, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, carrot, bay leaf, leek, canola oil, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic