butter, carrot, leek, bay leaf, parsley, lemon & peppercorn recipes

10 recipes

Page 1

Braised Eel with Herb Sauce

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, eel, heavy cream, pastry flour, dill, allspice, sage, onion, tarragon

Crayfish chowder

bbc.co.uk

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, crawfish, creme fraiche, celery, dill, white wine, olive oil, star anise, onion, potato, garlic

Chicken pie

eatwell.co.nz

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, chicken breast, bacon, flour, puff pastry, cream, celery, marjoram, egg, sherry, thyme, onion

Brisket with Vegetables and Horseradish Sauce

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, brisket, milk, pastry flour, horseradish, celery, juniper berry, beetroot, mustard seed, parsnip, onion, pickle, pearl onion

Spiced Ham with Lentils

eatsmarter.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, deli ham, white wine, paprika, chive, coriander, honey, cinnamon, pear, apple jelly, lentils, onion, cayenne

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, extra virgin olive oil, chive, cinnamon, thyme, turnip, garlic, tarragon, chervil

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, glutinous rice flour, vermouth, egg, olive oil, clove, thyme, onion, garlic, tarragon, nutmeg

Chicken a la King

afamilyfeast.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, whole chicken, cooked chicken, heavy cream, flour, milk, puff pastry shells, celery, white pepper, egg, peas, button mushroom, mustard powder, sherry, pimiento, onion, garlic, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, lemon, peppercorn, carrot, bay leaf, parsley, leek, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil