butter, carrot, leek, bay leaf, rosemary & tomato paste recipes
4 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: butter, rosemary, carrot, bay leaf, tomato paste, leek, chicken stock, lamb shoulder, flour, puff pastry, red wine, egg, peas, olive oil, canned tomato
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: butter, rosemary, carrot, bay leaf, tomato paste, leek, worcestershire, bread crumbs, flour, milk, cheddar, red onion, olive oil, beetroot, parsnip, thyme, potato, garlic, vegetable broth, green lentils
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, rosemary, carrot, bay leaf, tomato paste, leek, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, red wine, dijon mustard, celeriac, olive oil, parsnip, thyme, turnip
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, tomato paste, leek, chicken stock, venison, milk, pastry flour, peppercorn, red wine, vegetable oil, juniper berry, egg, celeriac, button mushroom, sage, thyme, onion, potato, garlic