butter, carrot, leek, cabbage & bread recipes

4 recipes

Page 1

Roast Pork Stuffed with White Cabbage

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Ingredients: bread, butter, cabbage, carrot, leek, beef sausage, pork butt, bacon, beef broth, red wine vinegar, vegetable oil, egg, caraway

Roast Duck with Semolina Dumplings

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Ingredients: bread, butter, cabbage, carrot, leek, duck, chicken stock, ghee, breakfast cereal, semolina flour, milk, red wine, egg, parsley, parsnip, onion, nutmeg

Stuffed Veal with Cabbage Roulades

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Ingredients: bread, butter, cabbage, carrot, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, pastry flour, horseradish, celery, white wine, shallot, rosemary, bay leaf, juniper berry, egg, celeriac, parsley, clove, thyme, garlic

Roast Pork with Dumplings and Sauerkraut

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Ingredients: bread, butter, cabbage, carrot, leek, pork shoulder, pancetta, bacon, beef broth, pork bones, milk, sour cream, beer, peppercorn, shallot, marjoram, vegetable oil, egg, allspice, parsley, clove, vinegar, onion, garlic, nutmeg