butter, carrot, leek, chive & lemon recipes

9 recipes

Page 1

Autumn vegetable soup ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, lemon, chive, carrot, leek, celery, white miso, spinach, vegetable broth

Steamed Salmon Rolls with Cream Sauce

eatsmarter.com

Ingredients: butter, lemon, chive, carrot, leek, salmon, fish stock, creme fraiche, balsamic vinegar, rice paper, parsley

Poached chicken with summer vegetables and chive butter sauce

deliciousmagazine.co.uk

Ingredients: butter, lemon, chive, carrot, leek, whole chicken, celery, peppercorn, baby carrot, zucchini, bay leaf, peas, green beans, thyme, new potato, scallion

White Fish Pot Pie

allrecipes.com

Ingredients: butter, lemon, chive, carrot, leek, mahi mahi, flour, milk, sour cream, puff pastry, celery, dijon mustard, egg, parsley, olive oil, potato, garlic

Simple Fish Pie (with cheesy mashed potatoes)

girlheartfood.com

Ingredients: butter, lemon, chive, carrot, leek, salmon, cod, seafood stock, flour, milk, cheddar, celery, peas, olive oil, thyme, potato, garlic, cayenne

Creamy Soup with Herbs and Croutons

eatsmarter.com

Ingredients: butter, lemon, chive, carrot, leek, worcestershire, heavy cream, bread, pastry flour, celery, wild garlic, shallot, romaine, egg, parsley, sorrel, spinach, garlic, nutmeg

Spiced Ham with Lentils

eatsmarter.com

Ingredients: butter, lemon, chive, carrot, leek, deli ham, peppercorn, white wine, paprika, coriander, honey, bay leaf, parsley, cinnamon, pear, apple jelly, lentils, onion, cayenne

Lobster Chowder {with Bacon and Roasted Corn}

bakeitwithlove.com

Ingredients: butter, lemon, chive, carrot, leek, lobster, bacon, lobster stock, heavy cream, flour, celery, dill, white wine, paprika, garlic powder, bay leaf, parsley, onion, sweet corn, potato

Steelhead Trout with Creamy Barley & Herb Salad

eatingwell.com

Ingredients: butter, lemon, chive, carrot, leek, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, peppercorn, extra virgin olive oil, bay leaf, parsley, cinnamon, thyme, turnip, garlic, tarragon, chervil