butter, carrot, leek, egg & juniper berry recipes

9 recipes

Page 1

Vegetable Broth with Fish Dumpllings

eatsmarter.com

Ingredients: butter, carrot, juniper berry, egg, leek, cod, bread crumbs, peppercorn, shallot, bay leaf, celeriac, parsley, onion, sunflower oil

Aspic

eatsmarter.com

Ingredients: butter, carrot, juniper berry, egg, leek, pork loin, gelatin, celery, peppercorn, bay leaf, allspice, parsley, vinegar, parsnip, onion, pickle

Meat-Stuffed Ravioli in Pumpkin Sauce

lacucinaitaliana.com

Ingredients: butter, carrot, juniper berry, egg, leek, beef shank, flour, celery, tomato sauce, red wine, bay leaf, olive oil, dark chocolate, sage, pumpkin, onion, potato, sunflower oil

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: butter, carrot, juniper berry, egg, leek, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, red wine, vegetable oil, bay leaf, celeriac, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Roasted game bird pie

jamieoliver.com

Ingredients: butter, carrot, juniper berry, egg, leek, pheasant, whole chicken, quail, duck, chicken stock, bacon, grouse, beef suet, flour, celery, red onion, rosemary, bay leaf, olive oil, thyme, potato, cider

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: butter, carrot, juniper berry, egg, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, pastry flour, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, celeriac, parsley, clove, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, carrot, juniper berry, egg, leek, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, lingonberry, celeriac, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: butter, carrot, juniper berry, egg, leek, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: butter, carrot, juniper berry, egg, leek, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil