butter, carrot, leek, extra virgin olive oil & egg recipes
5 recipes
Page 1
Lamb, vegetable and cheddar pasties with olive oil pastry
goodfood.com.au
Ingredients: butter, extra virgin olive oil, carrot, egg, leek, ground lamb, flour, cheddar, sesame seed, peas, parsley, pumpkin, parsnip, onion, potato, garlic
Sweet and Savory Root Vegetable Stuffing
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, egg, leek, sourdough bread, goat cheese, lemon, apple, allspice, butternut squash, apple juice, parsnip, thyme, vegetable broth, craisins
Carrot and pumpkin pot pie
goodfood.com.au
Ingredients: butter, extra virgin olive oil, carrot, egg, leek, flour, milk, puff pastry, cream, lemon, white wine, fennel, dijon mustard, parsley, butternut squash, garlic, cayenne
The Best Shepherd's Pie
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, egg, leek, chicken broth, worcestershire, ground lamb, heavy cream, flour, cheddar, celery, cabbage, peas, tomato paste, thyme, onion, potato, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: butter, extra virgin olive oil, carrot, egg, leek, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, celery, dill, white wine, chive, fresh mint, basil, vegetable oil, peas, vinegar, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil