butter, carrot, leek, extra virgin olive oil, garlic & red wine recipes
4 recipes
Page 1
Homemade Oxtail Stew (it's so much easier than you think!)
linsfood.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, leek, garlic, beef stock, oxtail, sun-dried tomato pesto, flour, celery, parsley, onion, mustard, bouquet garni
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, leek, garlic, chicken stock, pancetta, rabbit, celery, rosemary, bay leaf, button mushroom, thyme, onion, turnip, sugar, pearl onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, leek, garlic, worcestershire, flour, milk, sour cream, celery, rosemary, peas, button mushroom, lentils, thyme, potato, canned tomato, vegetable broth
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, extra virgin olive oil, red wine, carrot, leek, garlic, beef steak, beef stock, peppercorn, shallot, chive, bay leaf, parsley, button mushroom, thyme, watercress, onion, tarragon, canola oil, chervil