butter, carrot, leek, fish stock, white wine & lemon recipes

3 recipes

Page 1

Trout with Lemon-Caper Sauce

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Ingredients: fish stock, butter, lemon, white wine, carrot, leek, trout, celeriac, parsley, capers, vinegar

Steamed Cod with Potatoes

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Ingredients: fish stock, butter, lemon, white wine, carrot, leek, cod, creme fraiche, dill, celeriac, cornstarch, onion, potato, nutmeg

Cod with Vegetables

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Ingredients: fish stock, butter, lemon, white wine, carrot, leek, bacon, cod, celery, shallot, bay leaf, parsley, tomato, potato, garlic