butter, carrot, leek, fish stock, white wine & vinegar recipes

3 recipes

Page 1

Trout with Lemon-Caper Sauce

eatsmarter.com

Ingredients: fish stock, butter, white wine, carrot, leek, vinegar, trout, lemon, celeriac, parsley, capers

Monkfish with Pasta and Vegetable Noodles

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Ingredients: fish stock, butter, white wine, carrot, leek, vinegar, monkfish, sour cream, tagliatelle, shallot, zucchini, olive oil, thyme

Poached Cod with Vegetables

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Ingredients: fish stock, butter, white wine, carrot, leek, vinegar, cod, cream, fennel, cornstarch, fennel seed, watercress, onion, turmeric