butter, carrot, leek, pastry flour & allspice recipes

5 recipes

Page 1

Braised Veal with Parslied Potatoes

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Ingredients: butter, pastry flour, carrot, allspice, leek, veal shank, lemon, white wine, bay leaf, celeriac, parsley, capers, onion, potato

Braised Eel with Herb Sauce

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Ingredients: butter, pastry flour, carrot, allspice, leek, eel, heavy cream, lemon, dill, peppercorn, bay leaf, parsley, sage, onion, tarragon

Cod with Vegetables

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Ingredients: butter, pastry flour, carrot, allspice, leek, fish stock, cod, creme fraiche, celery, peppercorn, white wine, bay leaf, parsnip, onion, sugar, mustard, scallion

Hake with Vegetables and Creamy Sauce

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Ingredients: butter, pastry flour, carrot, allspice, leek, hake, fish stock, heavy cream, white wine, shallot, zucchini, vegetable oil, bay leaf, juniper berry, saffron, cayenne, chervil

Roast Pork with Dumplings

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Ingredients: butter, pastry flour, carrot, allspice, leek, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, peppercorn, red cabbage, apple, red wine vinegar, marjoram, vegetable oil, egg, celeriac, clove, onion, potato, sugar