butter, carrot, leek, pastry flour & beef broth recipes

7 recipes

Page 1

Veal Fricassee

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Ingredients: beef broth, butter, pastry flour, carrot, leek, veal steak, heavy cream, celery, button mushroom, pearl onion

Vegetable Soup with Chicken Dumplings

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Ingredients: beef broth, butter, pastry flour, carrot, leek, chicken breast, bread, beer, oyster mushroom, egg, celeriac, onion, garlic, scallion

Baked Pork Ragout with Bread Topping

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Ingredients: beef broth, butter, pastry flour, carrot, leek, pork neck, rye bread, marjoram, red wine, bay leaf, egg, clove, vinegar, onion, nutmeg

Beef Roulades with Green Beans

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Ingredients: beef broth, butter, pastry flour, carrot, leek, beef stew meat, bacon, bread crumbs, creme fraiche, celery, brown mustard, shallot, paprika, cucumber, red wine, vegetable oil, tomato paste, green beans, onion

Spinach Lasagna with Chicken Liver Filling

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Ingredients: beef broth, butter, pastry flour, carrot, leek, mixed ground meat, chicken livers, parmesan, heavy cream, lasagna, milk, white wine, egg, tomato paste, parsnip, spinach, thyme, onion, garlic, nutmeg

Braised Beef Shanks with Saffron Risotto

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Ingredients: beef broth, butter, pastry flour, carrot, leek, veal roast, parmesan, celery, lemon, white wine, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic, cayenne

Roast Pork with Dumplings

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Ingredients: beef broth, butter, pastry flour, carrot, leek, pork shoulder, lard, pork bones, bread crumbs, beer, peppercorn, red cabbage, apple, red wine vinegar, marjoram, vegetable oil, egg, allspice, celeriac, clove, onion, potato, sugar