Butter And Carrot And Leek And Pastry Flour And Celeriac Recipes

Swedish-Style Veal Stew with Dill

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Ingredients: butter, pastry flour, carrot, celeriac, leek, veal shank, heavy cream, lemon, dill, peppercorn, bay leaf

American Creamy Seafood Soup

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Ingredients: butter, pastry flour, carrot, celeriac, leek, lobster, milk, bay leaf, thyme, onion, potato, nutmeg

Homemade Broth with Crêpe Rolls

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Ingredients: butter, pastry flour, carrot, celeriac, leek, soup bones, brisket, milk, vegetable oil, egg, parsley, onion

Beef Broth with Pancake Strips

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Ingredients: butter, pastry flour, carrot, celeriac, leek, soup bones, brisket, milk, peppercorn, vegetable oil, egg, parsley, onion

Prague-Style Potato Soup with Bacon and Mushrooms

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken broth, bacon, heavy cream, marjoram, button mushroom, onion, potato, nutmeg

Vegetable Soup with Chicken Dumplings

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken breast, beef broth, bread, beer, oyster mushroom, egg, onion, garlic, scallion

Braised Veal with Parslied Potatoes

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Ingredients: butter, pastry flour, carrot, celeriac, leek, veal shank, lemon, white wine, bay leaf, allspice, parsley, capers, onion, potato

Creamy Chicken Curry Soup

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken breast, heavy cream, peppercorn, chive, bay leaf, juniper berry, curry, clove, onion, nutmeg

Striped Bass with Carrots, Celery and Dill Sauce

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Ingredients: butter, pastry flour, carrot, celeriac, leek, carp, heavy cream, horseradish, lemon, dill, white wine, red wine vinegar, bay leaf, onion, potato

Potato-Vegetable Chowder with Salmon

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Ingredients: butter, pastry flour, carrot, celeriac, leek, salmon, heavy cream, white wine, vegetable oil, onion, potato, garlic, scallion, vegetable broth, nutmeg

Beef Broth with Ravioli

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Ingredients: butter, pastry flour, carrot, celeriac, leek, ground sausage, beef short ribs, milk, bread, peppercorn, vegetable oil, bay leaf, egg, parsley, onion, nutmeg, chervil

Stuffed Roast Goose with Baked Apples

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Ingredients: butter, pastry flour, carrot, celeriac, leek, goose, duck stock, milk, bread, lemon, shallot, apple, egg, parsley, apple juice, confectioners’ sugar, onion, craisins

Horseradish Soup with Oxtail Roll

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Ingredients: butter, pastry flour, carrot, celeriac, leek, beef sausage, oxtail, bread crumbs, ghee, heavy cream, horseradish, peppercorn, bay leaf, egg, parsley, clove, onion, nutmeg

Leg of Hare with Spaetzle and Lingonberries

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken stock, rabbit, walnut, spaetzle, broccoli, red wine, wild game rub, vegetable oil, lingonberry, tomato paste, port wine, onion, garlic

Beef Short Rib Broth with Meat Ravioli

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Ingredients: butter, pastry flour, carrot, celeriac, leek, ground sausage, bacon, beef short ribs, milk, bread, peppercorn, marjoram, vegetable oil, bay leaf, egg, parsley, spinach, onion, scallion

Beef Broth with Dumplings

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Ingredients: butter, pastry flour, carrot, celeriac, leek, ground sausage, bacon, beef short ribs, milk, bread, peppercorn, marjoram, vegetable oil, bay leaf, white pepper, egg, parsley, spinach, onion, scallion

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken stock, venison, milk, peppercorn, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, button mushroom, tomato paste, sage, thyme, onion, potato, garlic

Roast Pork with Dumplings

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Ingredients: butter, pastry flour, carrot, celeriac, leek, pork shoulder, lard, beef broth, pork bones, bread crumbs, beer, peppercorn, red cabbage, apple, red wine vinegar, marjoram, vegetable oil, egg, allspice, clove, onion, potato, sugar

Stuffed Veal with Cabbage Roulades

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Ingredients: butter, pastry flour, carrot, celeriac, leek, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, horseradish, celery, white wine, shallot, cabbage, rosemary, bay leaf, juniper berry, egg, parsley, clove, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, carrot, celeriac, leek, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, bay leaf, juniper berry, lingonberry, egg, parsley, cornstarch, onion, potato, garlic, vegetable broth, nutmeg