butter, carrot, leek, red wine & apple recipes
4 recipes
Page 1
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: butter, apple, red wine, carrot, leek, duck, chicken stock, chestnut, red cabbage, plum, bay leaf, egg, allspice, clove, cinnamon, vinegar, onion, potato, sugar
Roast Duck with Cabbage and Potato Cakes
eatsmarter.com
Ingredients: butter, apple, red wine, carrot, leek, duck, chicken stock, chestnut, red cabbage, plum, bay leaf, egg, allspice, clove, cinnamon, vinegar, onion, potato, sugar
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, apple, red wine, carrot, leek, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, apple, red wine, carrot, leek, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil