butter, carrot, leek, red wine & veal roast recipes
3 recipes
Page 1
Stuffed Veal Breast
eatsmarter.com
Ingredients: veal roast, butter, red wine, carrot, leek, beef broth, rustic italian bread, celery, lemon, vegetable oil, egg, celeriac, parsley, cornstarch, nutmeg
Braised Veal Breast with Stuffing
eatsmarter.com
Ingredients: veal roast, butter, red wine, carrot, leek, chicken broth, beef sausage, heavy cream, milk, bread, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg
Polish-style Stuffed Veal
eatsmarter.com
Ingredients: veal roast, butter, red wine, carrot, leek, ground sausage, chicken stock, milk, bread, cream, lemon, ginger root, bay leaf, egg, celeriac, parsley, tomato paste, confectioners’ sugar, onion, garlic, nutmeg