butter, carrot, leek, shallot, bay leaf & cinnamon recipes
2 recipes
Page 1
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, shallot, carrot, bay leaf, cinnamon, leek, beef stock, oxtail, bread crumbs, flour, currant jelly, celery, brandy, red wine, parsley, port wine, thyme, prunes, onion, garlic, sunflower oil
Warming Winter Chowder
food52.com
Ingredients: butter, shallot, carrot, bay leaf, cinnamon, leek, heavy cream, lemon, white wine, cauliflower, cabbage, ginger powder, wholegrain mustard, parsley, olive oil, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth, cayenne