butter, carrot, leek, shallot, bay leaf & red wine recipes
6 recipes
Page 1
White Bean-and-Vegetable Stew in Red Wine Sauce
crecipe.com
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, celery, parsley, white beans, clove, thyme, onion, garlic
Beef Bourguignon
myfoodbook.com.au
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, beef stew meat, bacon, flour, celery, parsley, olive oil, button mushroom, thyme
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, beef steak, beef stock, peppercorn, extra virgin olive oil, chive, parsley, button mushroom, thyme, watercress, onion, garlic, tarragon, canola oil, chervil
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, venison, bread crumbs, cream, currant jelly, celery, peppercorn, red wine vinegar, rosemary, dijon mustard, celeriac, olive oil, tomato paste, parsnip, thyme, turnip
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, beef stock, oxtail, bread crumbs, flour, currant jelly, celery, brandy, parsley, cinnamon, port wine, thyme, prunes, onion, garlic, sunflower oil
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, shallot, red wine, carrot, bay leaf, leek, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, ginger root, white pepper, celeriac, parsley, olive oil, tomato, onion, potato, garlic