butter, carrot, leek, thyme, bay leaf, onion, chicken stock & extra virgin olive oil recipes
3 recipes
Page 1
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, pancetta, rabbit, celery, rosemary, red wine, button mushroom, turnip, sugar, pearl onion, garlic
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, crawfish, tuna steak, celery, shallot, long-grain white rice, olive oil, watercress, garlic, scallion, sherry vinegar, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, butter, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, peppercorn, basil, honey, parsley, olive oil, button mushroom, tomato paste, tomato, garlic