butter, carrot, leek, thyme, peppercorn & lemon recipes
10 recipes
Page 1
Poached chicken with summer vegetables and chive butter sauce
deliciousmagazine.co.uk
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, whole chicken, celery, baby carrot, zucchini, chive, bay leaf, peas, green beans, new potato, scallion
Chicken pie
eatwell.co.nz
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken breast, bacon, flour, puff pastry, cream, celery, marjoram, bay leaf, egg, parsley, sherry, onion
Veal Shoulder
eatsmarter.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken broth, veal steak, veal stock, white wine, baby carrot, vegetable oil, bay leaf, tomato paste, white port, parsnip, onion, potato, garlic
West Coast Smoked Salmon Chowder
justapinch.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken broth, smoked salmon, clam juice, half and half, unbleached all-purpose flour, celery, dill, bay leaf, smoked paprika, tomato paste, bell pepper, creamed corn, potato, garlic
Steelhead Trout with Creamy Barley & Herb Salad
eatingwell.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken broth, steelhead trout, pearl barley, horseradish, celery, cracked pepper, extra virgin olive oil, chive, bay leaf, parsley, cinnamon, turnip, garlic, tarragon, chervil
Rabbit with Stuffed Potatoes and Asparagus
eatsmarter.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken stock, bacon, rabbit, bread crumbs, creme fraiche, celery, white wine, thai asparagus, vegetable oil, egg, button mushroom, tomato, potato, garlic, scallion, quail egg, nutmeg
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, glutinous rice flour, vermouth, bay leaf, egg, parsley, olive oil, clove, onion, garlic, tarragon, nutmeg
Rabbit with Stuffed Sweet Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken stock, bacon, rabbit, bread crumbs, sour cream, celery, white wine, thai asparagus, vegetable oil, egg, button mushroom, tomato, sweet potato, garlic, scallion, quail egg, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, lemon, peppercorn, carrot, leek, thyme, chicken stock, brisket, milk, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil