butter, carrot, leek, thyme, red wine & milk recipes
7 recipes
Page 1
Classic cottage pie
olivemagazine.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, ground beef, worcestershire, beef stock, flour, celery, egg, tomato, onion, potato, garlic
Classic cottage pie
olivemagazine.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, ground beef, worcestershire, beef stock, flour, celery, egg, tomato, onion, potato, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, worcestershire, flour, sour cream, celery, extra virgin olive oil, rosemary, peas, button mushroom, lentils, potato, canned tomato, garlic, vegetable broth
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, heavy cream, celery, bay leaf, parsley, olive oil, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, garlic, vegetable broth
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, chicken stock, venison, pastry flour, peppercorn, rosemary, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, onion, potato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, butter, red wine, carrot, leek, thyme, chicken stock, brisket, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil