butter, carrot, leek, thyme, white wine & cayenne recipes

3 recipes

Page 1

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, white wine, carrot, leek, thyme, cayenne, beef broth, veal roast, parmesan, pastry flour, celery, lemon, bay leaf, parsley, olive oil, tomato paste, sage, rosé wine, saffron, onion, risotto rice, garlic

Warming Winter Chowder

food52.com

Ingredients: butter, white wine, carrot, leek, thyme, cayenne, heavy cream, lemon, cauliflower, shallot, cabbage, ginger powder, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, parsnip, onion, green cardamom, potato, garlic, vegetable broth

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, white wine, carrot, leek, thyme, cayenne, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, extra virgin olive oil, basil, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, onion, garlic